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    อุปกรณ์วัด pH (Special Applications Specific Electrodes for Specific Analysis for creams, fruit juices and sauces)

    FC 911 Series

    Special Applications Specific Electrodes for Specific Analysis for creams, fruit juices and sauces

    Special applications-specific electrodes with BNC connection recommended for creams, fruit juices and sauces.

    Specifications

    Reference  Double, Ag/AgCl
    Junction  Ceramic, Single
    Connector  See Chart
    Electrolyte  KCl 3.5M
    Max Pressure  0.1 bar
    Range  0 to 13 pH; 0 to 80°C (32 to 176°F)
    Tip Shape  Spheric (dia: 7.5 mm)
    Temperature Sensor  No
    Amplifier  Yes
    Body Material  PVDF
    Cable  Bipolar; 1 m (3.3′)
    Recommended Use  Creams, fruit juices, sauces

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    131 Thailand Science Park. Innovation Cluster 1 Building,

    Klong 1, Klong Luang, Pathumthani 12120 Thailand. 

    Tel.  02-191-3928 Fax 02-191-3929


    For more information please contact 081-847-6768 (Ms. Nareerat) IDLine: @alltestkit

    E-mail : info@highents.com

     

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